Federal Blvd., Suite D, 30 Meet & Eat Bistro Dry pot cauliflower, hot and sour shredded potato, and Sichuan boiled fish at Meet & Eat Bistro.
The braised wild pork-cubes of fatty pork, tofu skin, and onion which come bubbling in a hot pot-is also a great (and less daunting) choice. But the skin has a chicken-wing-like texture and is flavored with umami-rich Maggi sauce, making it the perfect Chinese finger food to wash down with a beer. The dish is composed of large V-shaped bones, which have relatively little meat and may seem intimidating at first. Photo by Ethan PanĪ mere three storefronts away from Lao Wang Noodle House, Happy Cafe makes its sprawling traditional Chinese menu-which includes Hong Kong and Cantonese dishes that can even be hard-to-find in China-accessible to non-Chinese diners by nearly covering one of its walls with photos of prepared specialties.Įat this: Don’t be frightened by the duck chins-they are an absolute must-order. Iliff Ave., Suite D, Aurora, 30 Happy Cafe Braised wild pork and duck chins at Happy Cafe. Like the traditional preparation, the tender dumplings are indeed coated in a sheen of crimson, not-too-spicy oil, but the bulk of the liquid they sit in is actually a sesame-based broth that adds a nutty aroma to the dish. After replacing Uncle Zoe’s Chinese Kitchen in the summer of 2021, the comfortable, light-filled eatery has become a staple for buns and dumplings.Įat this: While the pork buns are widely celebrated (and sometimes sold out after busy days), the pork wontons in chile oil are a delightfully strange find. Many of the best Chinese restaurants in the metro area are within Aurora city limits, and Dating Yumy is no exception.
72 Dating Yumy Wontons in chile oil at Dating Yumy. We recommend the veggie combo and the ribeye. Then pick from nearly a dozen broths, including lesser-known flavors such as butter and chicken maw, and more than 80 accompaniments, from lotus root and rice cake to abalone and lamb shoulder, for your hot pot. Bronze off South Colorado Boulevard is typically packed with diners feasting on individual-style hot pot, but don’t skip getting an appetizer or entrée from the abbreviated menu of Chinese specialties in addition to your vessel of steaming broth.Įat this: Start with the flaky scallion pancake and the Sichuan-style cold chicken, slices of poultry coated with sauce spiked with chile oil, black vinegar, and sesame oil. The Bronze Empire is part of One Concept Restaurant Group, which also owns multiple sushi and poke concepts across the Denver metro area, including Makizushico and Go Fish Sushi. New Best Chinese Additions Bronze Empire Hot pot at Bronze Empire.
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